|Yum Yum Chicken|
Ginseng chicken boiled in the claypot for several hours is not only very nutritious but also very delicious. The soup was nice and light while the chicken was succulent and filled with the flavours of the soup boiled with ginseng, dates and some other chinese herbs. The whole chicken was also stuffed with glutinous rice which is one of my favourite!
Seafood hotpot was very well worth it as it was filled with lots of prawns, crabs, mussels and other seafood. As it was a bit spicy so I did not have much of this dish but overall it was a nice dish.